Lasagne Al Forno (Serves 4)

  • 23827
  • 5060028745340

£15.50

 

A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.

7 in stock

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Description

Semi Skimmed Milk, Chopped Tomatoes (Tomato Juice, Acidity Regulator: Citric Acid), Cheddar Cheese (10%) [Milk], Beef (10%), Pork (8%), Onions, Lasagne Sheets (5%) (Durum Wheat Semolina), Tomato Puree, Wheat Flour (Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Carrots, Celery, Water, Butter [Milk], Garlic, Basil, Salt, Red Wine Vinegar (Antioxidant: Sulphur Dioxide), Oregano, Rapeseed Oil, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Acidity Regulator: Citric Acid, Stabiliser (Xanthan Gum)), White Pepper, Nutmeg.

Please Note: The details above are correct as of 11 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Allergens

Gluten, Milk, Celery, Mustard, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 11 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.

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